Certainly do not miss these 4 dishes when coming to Singapore
Not a "culinary paradise" of thousands of attractive dishes like Thailand but Singaporean cuisine is still enough to attract tourists when coming to Quoc Su Island. So, what to eat in Singapore? No matter where you go, what you eat, do not miss the 4 dishes below - the dishes that leave me with many unforgettable imprints upon arriving in this beautiful country.
1. Roasted duck noodle - Break rice
Singapore has a Chinese community that lives a lot, so dishes made from roasted duck or squint are the indispensable specialties when you step into China Town.
You can find this dish duo at any store of China Town. Soft roasted duck, smooth skin and chewy noodles will make you swoon. In addition, you can also enjoy cooking with special sauce and ordering extra dumplings to dip with this sauce.
You can find this dish duo at any store of China Town. Soft roasted duck, smooth skin and chewy noodles will make you swoon. In addition, you can also enjoy cooking with special sauce and ordering extra dumplings to dip with this sauce.
Food Center Blk 335 - Chinatown Complex
Address: 335 Smith St, Chinatown Complex, Central South, Singapore
Time: 10:00 - 21:00
2. Fried rice noodles with fried fish
Rice noodles are not strange, fried fish is also very familiar, but when the two things combine together, it becomes strange to me. Sweet rice vermicelli soup, stewed from fish bones. Fried fish with crunchy coat on the outside, peeling off each coat with fresh, soft and sweet flesh inside. The fried fish layer can be dipped with chutney or soy sauce and make sure you eat it hot.
In addition to fried fish, rice noodles bowl also boiled fish, shrimp, squid to make you full stomach.
In addition to fried fish, rice noodles bowl also boiled fish, shrimp, squid to make you full stomach.
You can find this attractive "Fried Rice Vermicelli Rice Vermicelli" in this foodcourt area of commercial centers such as SC Vivo or food street.
Foodcourt area in Vivo City
Address: 1 Harbourfront Walk, Singapore 098585
3. Crab with chili sauce
This is what I am most looking forward to on my trip to Singapore. I chose one of Sing's delicious and quality crab sauce restaurants, No Signboard Seafood SC Vivo City.
I ate it at No Signboard Seafood SC Vivo City. This type of Alaska emperor crab is very expensive because it is imported from Eastern European countries. The weight of this crab is about 2 kg, stocky crab meat, super fresh, with chili fat fat, aromatic, spicy will definitely make you ecstatic.
At this restaurant, if you eat crab with chilli sauce, you will be specially served by the staff here. They will bring crabs and crabs to customers. Chili sauce is a lot, you can order a piece of dumplings to enjoy.
I ate it at No Signboard Seafood SC Vivo City. This type of Alaska emperor crab is very expensive because it is imported from Eastern European countries. The weight of this crab is about 2 kg, stocky crab meat, super fresh, with chili fat fat, aromatic, spicy will definitely make you ecstatic.
At this restaurant, if you eat crab with chilli sauce, you will be specially served by the staff here. They will bring crabs and crabs to customers. Chili sauce is a lot, you can order a piece of dumplings to enjoy.
No Signboard Seafood SC Vivo City
Address: 1 Harbourfront Walk # 03-02 VivoCity, Singapore 098585
Time: 11:00 - 22:30
4. Porridge frog
Must put this last dish in this article so that you can remember better about a great Singapore because frog porridge is a special dish of the lion island that you should not miss.
Before I came here, I was very excited to enjoy this dish. Although Geylang is a frog porridge paradise, you can easily find this dish in other neighborhoods in Singapore, assuring you that the taste is still the same because this is like Singapore's "national spirit".
One person eats a hot white porridge with spicy poached frog meat and a bit of freshly steamed ginger, making the stomach unable to hold back. Delicious frog porridge has a strong taste, firm and sweet frog meat is stored in a very attractive wave of clay pot, the more you eat, the more you feel your mouth.
Before I came here, I was very excited to enjoy this dish. Although Geylang is a frog porridge paradise, you can easily find this dish in other neighborhoods in Singapore, assuring you that the taste is still the same because this is like Singapore's "national spirit".
One person eats a hot white porridge with spicy poached frog meat and a bit of freshly steamed ginger, making the stomach unable to hold back. Delicious frog porridge has a strong taste, firm and sweet frog meat is stored in a very attractive wave of clay pot, the more you eat, the more you feel your mouth.
Tiong Shian Porridge Center
Address: 265 New Bridge Street, Chinatown, Singapore
Time: daily, from 08:00 - 04:00
In addition to the attractions and attractions, Singapore is also a culinary paradise for you to explore. With the delicious dishes mentioned above, you do not need to worry about eating in Singapore anymore!
Quotes: Giangnguyen
In addition to the attractions and attractions, Singapore is also a culinary paradise for you to explore. With the delicious dishes mentioned above, you do not need to worry about eating in Singapore anymore!
Quotes: Giangnguyen